{"id":6504,"date":"2020-04-08T18:00:44","date_gmt":"2020-04-08T16:00:44","guid":{"rendered":"http:\/\/www.fundacionsancebrian.com\/portal\/?p=6504"},"modified":"2020-04-08T15:26:36","modified_gmt":"2020-04-08T13:26:36","slug":"receta-de-torrijas-de-semana-santa","status":"publish","type":"post","link":"https:\/\/www.fundacionsancebrian.com\/portal\/receta-de-torrijas-de-semana-santa\/","title":{"rendered":"Receta de torrijas de Semana Santa"},"content":{"rendered":"<div class=\"asset-recipe-meta\">\n<p>Hoy los amigos de Directo al paladar no traen la receta de las torrijas de Semana Santa, alla vamos:<\/p>\n<h2 class=\"asset-recipe-section-title\">Ingredientes<\/h2>\n<div class=\"asset-recipe-yield\">Para 20 unidades<\/div>\n<ul class=\"asset-recipe-list\">\n<li class=\"asset-recipe-list-item m-is-ingr\"><span class=\"asset-recipe-ingr-name\">Pan para torrijas rebanadas <\/span><span class=\"asset-recipe-ingr-amount\">20<abbr title=\"\"><\/abbr><\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-ingr\"><span class=\"asset-recipe-ingr-name\">Leche 1 litro<\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-ingr\"><span class=\"asset-recipe-ingr-name\">Az\u00facar <\/span><span class=\"asset-recipe-ingr-amount\">100 gramos<\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-ingr\"><span class=\"asset-recipe-ingr-name\">Canela en rama <\/span><span class=\"asset-recipe-ingr-amount\">1<abbr title=\"\"><\/abbr><\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-ingr\"><span class=\"asset-recipe-ingr-name\">Aceite de oliva <\/span><span class=\"asset-recipe-ingr-amount\">1 litro\u00a0<\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-ingr\"><span class=\"asset-recipe-ingr-name\">Huevos 2<\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-ingr m-no-amount\"><span class=\"asset-recipe-ingr-name\">Az\u00facar para rebozar<\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-ingr m-no-amount\"><span class=\"asset-recipe-ingr-name\">Canela molida para rebozar<\/span><\/li>\n<\/ul>\n<h2 class=\"asset-recipe-section-title\">C\u00f3mo hacer torrijas de leche<\/h2>\n<div class=\"asset-recipe-difficulty\">Dificultad: F\u00e1cil<\/div>\n<ul class=\"asset-recipe-list\">\n<li class=\"asset-recipe-list-item m-is-totaltime\"><span class=\"asset-recipe-time-name\">Tiempo total <\/span><span class=\"asset-recipe-time-value\">1\u00a0<abbr title=\"hora\">hora<\/abbr><\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-preptime\"><span class=\"asset-recipe-time-name\">Elaboraci\u00f3n <\/span><span class=\"asset-recipe-time-value\">30\u00a0<abbr title=\"minutos\">mimutos<\/abbr><\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-cooktime\"><span class=\"asset-recipe-time-name\">Cocci\u00f3n <\/span><span class=\"asset-recipe-time-value\">30\u00a0<abbr title=\"minutos\">minutos<\/abbr><\/span><\/li>\n<li class=\"asset-recipe-list-item m-is-preptime\"><span class=\"asset-recipe-time-name\">Reposo <\/span><span class=\"asset-recipe-time-value\">3\u00a0<abbr title=\"hora\">hora<\/abbr><\/span><\/li>\n<\/ul>\n<\/div>\n<div class=\"asset-recipe-steps\">\n<div class=\"js-post-images-container\">\n<p>En un cacito ponemos el litro de leche, el az\u00facar, la rama de canela y la piel del lim\u00f3n (sin nada de la parte blanca). Calentamos y cuando comience a hervir lo retiramos del fuego, tapamos y esperamos a que se enfr\u00ede antes de empapar las rebanadas de pan ya que si no se reblandecen demasiado.\u00a0<strong>Dejamos el pan en remojo durante una hora o hasta que absorba toda la leche<\/strong>\u00a0y no se vean restos. Batimos los huevos en un recipiente hondo, pasamos las rebanadas de pan por ambas caras y las fre\u00edmos en abundante aceite de oliva bien caliente, volteando para que se doren por las dos caras. Las escurrimos bien y las ponemos en papel secante para quitar el exceso de aceite. Mezclamos 100 g de az\u00facar con dos cucharaditas de canela molida (opcional) y rebozamos las torrijas en la mezcla. Servimos con fruta fresca, espolvoreamos con nueces picadas o tal cual y sin florituras. Como m\u00e1s nos guste. Eso s\u00ed, mejor calientes y reci\u00e9n hechas que es su momento \u00f3ptimo.<\/p>\n<p>&nbsp;<\/p>\n<div style=\"width: 720px;\" class=\"wp-video\"><video class=\"wp-video-shortcode\" id=\"video-6504-1\" width=\"720\" height=\"405\" preload=\"metadata\" controls=\"controls\"><source type=\"video\/mp4\" src=\"http:\/\/www.fundacionsancebrian.com\/portal\/wp-content\/uploads\/2020\/04\/Torrijas1.mp4?_=1\" \/><a href=\"http:\/\/www.fundacionsancebrian.com\/portal\/wp-content\/uploads\/2020\/04\/Torrijas1.mp4\">http:\/\/www.fundacionsancebrian.com\/portal\/wp-content\/uploads\/2020\/04\/Torrijas1.mp4<\/a><\/video><\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Hoy los amigos de Directo al paladar no traen la receta de las torrijas de Semana Santa, alla vamos: Ingredientes Para 20 unidades Pan para torrijas rebanadas 20 Leche 1 litro Az\u00facar 100 gramos Canela en rama 1 Aceite de oliva 1 litro\u00a0 Huevos 2 Az\u00facar para rebozar Canela molida para rebozar C\u00f3mo hacer torrijas [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6469,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_eb_attr":"","footnotes":""},"categories":[67],"tags":[],"class_list":["post-6504","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","post-with-thumbnail","post-with-thumbnail-icon"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- 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